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At the heart of Morpeth

Our Story

The story of Abdul and Morpeth Tandoori over 40 years in Northumberland...


"The Best Meal in the North East"

From 1983...

Abdul opened Morpeth Tandoori on Chantry Place in September 1983. His family came from humble beginnings, bringing Indian food to Newcastle in the 1960’s. As the first Indian takeaway of this kind in Northumberland, it was a huge risk to open in Morpeth.

...To 2023

Much has changed in the town and wider area since the 1980’s, but Abdul has remained, as a smiling friend of the local community! Over his 40 years in business he has had the pleasure of meeting many people across Northumberland and helping charities where he can along the way.

Charity Support

Helping Out & Giving Back

Over 40 years Abdul has supported many charities and organisations, both locally and further afield.

Many are aware of his eager support for Morpeth Town Football Club, being a present sponsor and also creating a special dish for their win at Wembley in 2016 [above]

Abdul has also organised fundraising for several defibrillators to be installed locally. The life saving devices are a vital community resource which Abdul is continuing to raise funds for both here at Morpeth Tandoori, and at his restaurant Dhamaka in Cramlington.

In addition to supporting the local community, Abdul’s kind hearted gestures have stretched across the globe in times of need. He donated his holiday savings to a good cause in 2005, when the Boxing Day tsunami in Asia left millions homeless [across]

Award Winning

Awards & Recognition

Being part of the community for 40 years, Abdul has more than a few secret recipes which he has received recognition for over the past 4 decades.

Pictured across you can see him outside Morpeth Tandoori in 1998, raising his first place plaque awarded for takeaway of the year, Morpeth. The competition was ran by local newspaper, Herald & Post, and decided on reader votes.

Morpeth Tandoori and Abdul have received various awards and accolades, including National Curry Chef in multiple years, and praise for diversity of life in Northumberland.

You can see many of Abdul’s awards and charity endeavours framed inside the takeaway on Chantry Place.

Opening Dhamaka

In 2022, Abdul had the pleasure of opening his restaurant - Dhamaka - in Cramlington.

From 1983 to 2023

Authentic

Exquisite

Menu

Follow along

@morpethtandoori

New and improved recipe, you MUST try this if you New and improved recipe, you MUST try this if you haven’t already 😍❤️
What’s on the menu tonight? 🤔 Abdul’s Thursday ni What’s on the menu tonight? 🤔

Abdul’s Thursday night recommendation is this AMAZING Bengal King Prawn Jalfrezi 🍤🌶️🫑

Lots of flavours in this dish… garlic, chilli, onions, peppers, tomatoes and of course our signature Bengal sauce…

Come and try some incredible Indian food at @morpethtandoori
Nights are closing in = curry time 👌🏽✌🏽❤️ Nights are closing in = curry time 👌🏽✌🏽❤️
Ready for the weekend 😎😎 If you’ve tried the rest Ready for the weekend 😎😎

If you’ve tried the rest, come try the best! ✌🏽
simply the best since 1983 ❤️🍤 simply the best since 1983 ❤️🍤
Abdul’s always got a fantastic recipe up his sleev Abdul’s always got a fantastic recipe up his sleeve! Whilst the weather has been hot, he’s made this delicious tomato pickle chutney for the Morpeth Tandoori team to enjoy.

Very fresh and super tasty with poppadoms (he’s trying it himself)

A true master chef 👨🏽‍🍳
Vegetarian Friday night? We’ve got you covered wit Vegetarian Friday night? We’ve got you covered with veggie favourites at Morpeth Tandoori 🍆🍄🌿
It’s almost been 42 years since Abdul opened the d It’s almost been 42 years since Abdul opened the doors to Morpeth Tandoori!

Rocking the best takeaways since ‘83 ❤️
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